Wooden Charcoal Korean Village Barbecue House Wooden Charcoal Korean Village Barbecue House
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  • Wooden Charcoal Korean Village Barbecue House


    4611 Geary Blvd, San Francisco, CA 94118, United States


  • Wooden Charcoal Korean Village Barbecue House


    +1 415-751-6336


Service options

+ Delivery

+ Takeaway

+ Dine-in

Highlights

+ Fast service

Popular for

+ Lunch

+ Dinner

Accessibility

+ Wheelchair-accessible entrance

+ Wheelchair-accessible seating

Offerings

+ Alcohol

+ Beer

+ Comfort food

+ Late-night food

+ Small plates

+ Wine

Dining options

+ Lunch

+ Dinner

+ Seating

+ Table service

Amenities

+ Toilet

Atmosphere

+ Casual

Crowd

+ Groups

Planning

+ Accepts reservations

Payments

+ Credit cards

+ Debit cards

+ NFC mobile payments

+ Credit cards

Children

+ Good for kids

+ High chairs

Parking

+ Paid street parking

+ Parking


Wooden Charcoal Korean Village Barbecue House menu

Test

US$0.00

Kimchi

US$7.00

White Rice

US$3.00

Deep Fried Prawn And Vegetables

US$30.95

Deep Fried Wonton Tempura

US$21.95

Deep Fried Chicken Tempura

US$30.95

Deep Fried Cuttlefish Tempura

US$30.95

Deep Fried Vegetable Tempura

US$27.95

Full Menu

Discover Wooden Charcoal Korean Village Barbecue House

If you find yourself craving an authentic Korean barbecue experience in San Francisco, Wooden Charcoal Korean Village Barbecue House is the place to be. Located at 4611 Geary Blvd, this charming eatery offers more than just delicious food-it’s an experience that draws diners in with its unique method of grilling and cozy, welcoming atmosphere. Whether you're a Korean BBQ enthusiast or a first-timer, the restaurant provides a delightful, hands-on dining experience that’s sure to leave you coming back for more.

One of the standout features of Wooden Charcoal Korean Village Barbecue House is the use of traditional wooden charcoal to cook your meal. This is not just about cooking food-it's about the flavor. The wood imparts a distinct smokiness to the meat that’s hard to replicate with gas or electric grills. As the charcoal burns, it infuses the meat with an aromatic, deep smokey taste that’s a hallmark of authentic Korean barbecue. For anyone who’s visited South Korea, this grilling method will immediately bring back memories of traditional BBQ experiences.

The menu here is packed with a variety of meats and side dishes that will keep your taste buds entertained. From marinated beef short ribs (galbi) to pork belly (samgyeopsal), there’s something for everyone. The meats come in generous portions, and the marination process is spot on, ensuring the meat is tender, juicy, and full of flavor. Many diners enjoy the interactive aspect of grilling their own food, allowing them to achieve the perfect level of doneness, whether they prefer their meat rare, medium, or well-done.

What makes Wooden Charcoal Korean Village Barbecue House stand out from other places in the area is their side dish offerings. Known as banchan, these small dishes accompany the main course and add layers of flavor to the meal. Expect to find an assortment of kimchi, pickled vegetables, rice, and other traditional Korean appetizers. Each banchan is prepared fresh, giving you a taste of the variety and complexity that Korean cuisine is known for.

Aside from the food, the atmosphere at Wooden Charcoal Korean Village Barbecue House adds to the overall experience. The warm, inviting interior makes you feel right at home. Whether you're dining with family, friends, or even on a casual date, the vibe is relaxed and fun. The staff is friendly and attentive, always ready to help you with grilling tips or to refill your side dishes.

If you’re looking for a little extra flair with your meal, the restaurant also offers a range of drinks to complement the barbecue experience. From traditional Korean beverages like soju and makgeolli to a curated list of beers and wines, you’ll find the perfect drink to wash down your meal. The combination of food, drinks, and the overall ambiance makes it easy to spend hours enjoying your meal, especially when you’re in great company.

Many customers rave about the quality of service and the overall dining experience. The waitstaff is knowledgeable about the menu and willing to walk you through the different options if you're unfamiliar with Korean barbecue. They can help guide you on the best dishes to order, depending on your preferences. For those who may not be familiar with grilling at the table, the staff will happily assist, making sure that everything goes smoothly.

Over the years, Wooden Charcoal Korean Village Barbecue House has built a loyal following, and it’s easy to see why. With a reputation for serving top-quality Korean BBQ, fresh ingredients, and offering an immersive dining experience, it's no surprise that it’s become a local favorite. The restaurant’s location on Geary Blvd is convenient for both locals and visitors, making it an ideal stop if you're in the area.

In terms of value, Wooden Charcoal Korean Village Barbecue House delivers an experience that’s worth every penny. The portions are generous, and the quality of the meat, paired with the use of wooden charcoal, makes it a unique dining experience you won’t find just anywhere in San Francisco.

Whether you're a seasoned BBQ lover or trying Korean barbecue for the first time, Wooden Charcoal Korean Village Barbecue House offers something for everyone. From the deliciously smoky flavors to the lively atmosphere, it’s a must-visit spot for anyone looking to enjoy an authentic Korean BBQ experience in the heart of San Francisco.


Wooden Charcoal Korean Village Barbecue House Photos

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Location & Contact

Get in touch with our support team


  • 4611 Geary Blvd, San Francisco, CA 94118, United States
  • +1 415-751-6336




Clock


Hours

Our open schedules

Day
Monday 12:00 PM - 09:00 PM
Tuesday 12:00 PM - 09:00 PM
Wednesday 12:00 PM - 09:00 PM
Thursday 12:00 PM - 09:00 PM
Friday 12:00 PM - 10:00 PM
Saturday 12:00 PM - 10:00 PM
Sunday 12:00 PM - 10:00 PM



Reviews

  • You don't go here for a chic vibe. The food is simply delicious. We eat here 2x a month..come before 5:30pm gets super busy.

    Rayannah Salahuddin
  • Went here at 6 pm and got seated right away. The place has a cozy vibe inside. Tried the honeycomb tripe and intestines for the first time—super impressive, definitely recommend. The mixed cold buckwheat noodle had a bit of a spicy kick but was still good. Prices are a bit higher than other spots, but the staff was really friendly.

    ANH KHOA NGUYEN
  • Great place for some authentic Korean food. Pajeon : Seafood pancake. Crispy on the edge and soft in the middle. Really good. But the sauce that came with the dish was way too salty for me. Galbi : BBQ beef short ribs. very flavorful and moist but on the chewy side. Not sure because they forgot to cut against the grain or something. Galbi Tang : beef soup. I usually leave the meat untouched because they are just too tough in most Korean places. This place cook it to point where the beef was soft and tender. So so good. Rice cake soup: also very good but I prefer Galbi Tang Kimchi Pork Belly : really yummy. A little bit spicy and very addicted. Chapjae : stir fried yam noodles. Very good Pan fried Mackerel: on the dry side and too salty I highly recommended the Galbi, pancake, beef soup and stir fried yam noodles at this place.

    Angela Wang
  • Grilled Korean Barbecued Steak, fresh salads with cucumber and Kim Chee, my family drove from Sonoma County to San Francisco to enjoy delicious Korean dishes, and Wooden Charcoal Korean restaurant was worth the time and drive. The food was brilliant. The restaurant team was great. Excellent management. The grilled barbecue tasted delicious. We ate everything. My daughter loves Korean dishes now.

    American Lover

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Wooden Charcoal Korean Village Barbecue House

Discover authentic Korean flavors at Wooden Charcoal Korean Village Barbecue House in San Francisco. Savor delicious, smoky grilled meats in a warm, inviting atmosphere. A must-visit!

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